Thursday

My hammies hurt!!

Because I take yoga at work, at noon, on my lunch break, sometimes it just doesn't work out. Two weeks ago, I only made it to the second half of class because a meeting ran long and I scrambled just to make to the last 30 minutes - figuring 30 minutes is better than zero minutes. Then last week, I missed it completely due to another all-day meeting. This week, I blocked out my calendar and made it for the entire hour and gave it my all.

My hamstrings would like to say "thanks."

Zucchini Chips

I saw some zucchini chips on pinterest today and came home to make them for dinner. Of course, the hubs wanted no part of these things and had canned green beans instead. I thought they were okay, not amazing, but might be better dipped in some ranch dressing - if you like that sort of thing.


I dipped them in fat-free milk, then a mixture of bread crumbs/shredded parmesan/garlic salt. I didn't measure, so just do what you think looks good. I put too much salt, so go easy on the salt. Then bake at 425 for 30 min.

Ignore my classy green-lid photography. I just grabbed a tupperware lid because I didn't want to throw them on the bare table.

Monday

I'm around...

Just not here. I don't mean to neglect you, but I'm sorry to say that I've been a bad blogger lately. Please forgive me.

Thursday

Makes me smile

My favorite orange flowers are blooming at the house! I think they are tiger lilies but not quite sure.

Wednesday

Plate of food

Have ya'll seen the food plate yet? It's Michelle Obama's revamped food pyramid. I don't hate it, except for the fact that I think the bigger issue is portion control. The plate doesn't say that it's only 8 inches, or however big a normal plate should be. It doesn't say how big that glass of dairy is. It might help some who are really struggling to understand the food pyramid because I do think it is a simplified version. I know where I work (in health care)  that our diabetes patients who have a low reading ability are taught what they should eat on a similar set up. They have a plate and are taught to fill it with the correct portions of fruit/veggies/grains/meat on a computer - almost like a game of Tetris. They try to fit the correct food group into the corresponding slot.

What are your thoughts? Is this plate going to help the obesity epidemic? My guess is not much.

Tuesday

Back from Dallas!

The hubs and I spent the weekend visiting friends in Dallas last weekend. We made it a two-fer trip by visiting another two baseball stadiums (as part of our life-long goals of seeing a game at every stadium) and spent time with friends we don't get to see often. Because we went to two games in two days, I ate two hot dogs in two days. I know that's not a huge deal, but I don't LOVE hot dogs the way I love other things. However, I wanted to try the dogs in various locations to see which ones I like better. While it's been a few years since our last baseball trip (to both Chicago stadiums and Milwaukee), I think the Dallas hot dog was the best so far. I can tell you with certainty that it is better than the Houston hot dog.

The other interesting thing about both ballparks is the other food available. Houston had mac n cheese, while Dallas had a Sweet Baby Rays station. I wanted to try both, but I didn't want to overdo it. I knew we'd be in the car for most of this trip so that limits my work out times.

In Dallas, we went to a breakfast place called Ham and Eggs that had monster portions, including this biscuit that came with the hubs' omelet and fried potatoes, as a side dish.


Everything is bigger in Texas.

Wednesday

Pineapple Lites

These cupcakes were almost a bigger hit than the cookies and cream cupcakes last week. And they are semi-lite, as far as cupcakes go anyway. The ingredient list is so simple, I just took a photo:

  then combine:
 and bake according to the instructions on the box.

I decorated them with a chunk of pineapple on top and as you can see, they sort of fall apart. They are pretty moist and were gobbled up - even by the husband who hates anything "diet."