The other night, my frequent commenter Katie came over and we made roasted kale chips!! If you haven't tried them, I encourage you to do so tonight! I bought a monster bag of kale because it was all I could find, so I've had kale chips twice now. They were better the first time (with Katie) because I might have burned them a little the second go-round.
I also roasted some mushrooms, which were good, but I love the crunch that roasting gives broccoli and kale and that just doesn't happen to mushrooms. I've also tried asparagus (awesome) and still plan to try green beans (they are waiting patiently in the fridge).